A hand blender, also known as an immersion blender or stick blender, can be used for a variety of tasks in Indian cooking. Some popular Indian brands that offer hand blenders include Philips, Bajaj, Prestige, Power Guard, Morphy Richards, and Inalsa.
Here are some common uses for a hand blender in Indian cooking:
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Lassi and buttermilk: A hand blender can be used to blend yogurt, water, and sugar to make a refreshing lassi or buttermilk.
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Chutneys and dips: Hand blenders are great for blending chutneys, dips, and sauces. You can blend together ingredients like cilantro, mint, onions, and tomatoes to make a flavorful chutney or dip.
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Soups: A hand blender can be used to puree soups, such as tomato soup or lentil soup, to give them a smooth texture.
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Smoothies: You can use a hand blender to blend together fruits, yogurt, and milk to make a delicious and healthy smoothie.
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Masala pastes: A hand blender can be used to blend together spices and herbs to make a masala paste, which can be used as a base for curries and gravies.
Overall, a hand blender is a versatile tool that can make many tasks in Indian cooking easier and more efficient.